Flower Power: Fancy Free Food

Up-level your cooking and food presentation with flower power.

These fancy free foods are probably growing in your garden, or even as a weed!

This visual guide will help you recognise what’s edible and what’s not.

Edible Flower Safety

As with any foraged food, if you’re not 100% sure about identifying a plant as edible, then don’t eat it.

Other things to be mindful about are the potential for flowers to have been in contact with herbicides such as Roundup, particularly on roadsides, and from any pollutants that may already be in the soil.

It’s a good idea when trying any new food to only consume a small amount in case you are part of a minority who develop an allergy to a particular food item. For example, the milk thistle contains a natural latex.

Common Garden Flowers


Edible nasturtium flowers
The flowers and peppery tasting leaves are edible

Snap Dragon Flowers

Edible snap dragon flowers
Found on the fanciest of meals

Rose Petals

Edible rose flower petals
On cakes, fresh or dried, candied or sugared

Carnation Petals

Edible carnation flower petals
Enjoy the sweet tasting petals by cutting off the bitter white base of the petal

Calendula Petals

Edible calendula petals
Sprinkle the petals on a salad for added pizzazz

Marigold Petals

Edible marigold flower petals
Add the petals to a stir fry, salad or quiche

Pansy, Viola, Johnny Jump Up & Native Violets

Edible pansy flowers
Edible viola flowers
Edible Johnny Jump Up flowers
Old fashioned Johnny Jump Up
Edible violet flowers
Native violet (grows like a weed)

Vegetable Flowers


Edible pumpkin flowers
Stuff and deep fried them, you can also eat the leaves like spinach

Zucchini & Squash

Edible zucchini flowers
Stuff raw flowers with a soft cheese and olive tapenade

Broccoli & Cauliflower Flowers

Edible broccoli flowers
I adore snacking on broccoli flowers!


Edible radish flowers
Even the flowers taste like radishes

Peas (Not Ornamental)

Edible pea flowers
I’m actually surprised we end up with podded peas as my kids love eating the flowers!


Edible bean flowers
Much like pea flowers – yum!

Herb Flowers


Edible sage flowers
Flavour ice cream, oil, pesto, cream cheese or tea


Edible basil flowers
One of the most delicious smells on Earth


Edible rosemary flowers
Add flowers to a salad, or as a cake garnish


Edible thyme flowers
Strip the lemon flavoured flowers with the leaves off the stalk, and use how you’d usually use thyme


Edible mint flowers
Try mint flowers in an iced tea


Edible oregano flowers
Use in vegetable dishes or as a pizza topping


Edible dill flowers
Sprinkle over a meal


Edible chive flowers
Use with any food enhanced by a delicate onion flavour


Edible garlic flowers
Eat the flowers when still young and delicate


Edible lavendar flowers
Add to salads, soup, pasta, stew, tea, cakes, biscuits, slices and dessert

Weed Flowers


Edible clover flowers
Has a mild pea flavour


Edible dandelion flower
Add these sweet flavoured flowers to a salad


Edible mallow flowers
Apparently, an aphrodisiac …

What’s your favourite edible flower? Please scroll down to leave a comment.

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